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The first butcher shop of the Oberto family was opened by my father Pietro in 1965 in Alba. Those were…
From the Langhe to London, passing through Genoa and back. Roberto Costa, the «waiter managing twelve restaurants» (between London, Milan…
Piedmontese Fassona and various meat selections of the historic butcher shop in Alba are now available on the new e-commerce…
In the Langhe, for over 50 years, we have been selecting the Piedmontese Fassona, preparing cuts for the great kitchen,…
Macelleria Oberto: fifty years of history and selection that have led us to distinguish the most complete and identity expression…
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